Yarrow 1.5g, # 20

Dosage form: Herb powder

Composition: Yarrow herb

Characteristics

: Yarrow herb

contains essential oil, flavonoids, vitamin K, bitterness, tannins, organic acids, macro- and microelements and other biologically active substances.

Description:

Particles of stems, inflorescences, flowers and leaves of yarrow, passing through a sieve with holes of 2 mm. Color from grayish green to yellowish green with yellowish white, light green, white, reddish green and grayish brown blotches. The smell is weak, fragrant. The taste of the aqueous extract is spicy, bitter.

Pharmacotherapeutic group: Herbal remedy.

Pharmacological properties:

Yarrow herb infusion has a hemostatic, anti-inflammatory effect.

Indications for use:

Used as a hemostatic agent for physiological heavy menstrual bleeding, non-abundant bleeding in the postcoagulation period of cervical treatment.

Contraindications:

Hypersensitivity to the drug, pregnancy, lactation, children under 12 years of age.

Method of administration and dosage:

Place 1 filter bag in a glass or enamel dish, pour in 100 ml (1/2 cup) boiling water, cover and leave for 15 minutes, periodically pressing the bag with a spoon, then squeeze it out.

The volume of the resulting infusion is brought up to 100 ml with boiled water.

It is taken orally warm in 1/2 -1/3 cup 3 times a day 30 minutes before meals.

It is recommended to shake the infusion before use.

Side effect:

Allergic reactions are possible.

Release form:

1.5 g of powder in filter bags, 20 filter bags in a cardboard box.